Carteret Catch:

The mission of the Carteret Catch program is to sustain the livelihood and heritage of the Carteret County fishing industry through public marketing and education.

Gulf Wild:

Created by environmentally conscious, working Gulf Fisherman, Gulf Wild ™ involves a unique suite of sustainability, seafood safety, tracking, and marketing solutions under a single label.

Whole Foods:

At Whole Foods Market we believe that sustainable seafood comes from responsibly managed fish farms and marine fisheries that maintain healthy fish populations and ecosystems. Here’s how we’re doing it.

Publix:

We focus our seafood sourcing efforts on providing our customers with the best products and great variety while being good stewards of the environment.

Marine Stewardship Council (MSC):

The MSC’s fishery certification program and seafood ecolabel recognize and reward sustainable fishing. We are a global organization working with fisheries, seafood companies, scientists, conservation groups and the public to promote the best environmental choice in seafood.

Fish & Kids Program:

Fish & Kids is a project of the Marine Stewardship Council, designed to bring sustainable seafood sourcing to schools and restaurants.

Delcambre Direct Seafood:

The Twin Parish Port Commission, along with our partners Louisiana State University’s Ag Center and Sea Grant, have created a marketplace where consumers are able to contact seafood producers (fisherman) directly to purchase fresh shrimp and other seafood when they arrive at the dock. Read a recent article about this campaign at the Daily Iberian here.